CULINARY MANAGEMENT DIPLOMA 2024
| MORNING CLASSES - MON - FRI, 9:30 AM - 1:30 PM | |
| START | COURSE |
| JAN 03, 2024 | CULINARY CAREER |
| FEB 05, 2024 | FOODSERVICE MANAGEMENT |
| APR 01, 2024 | CULINARY THEORY |
| MAY 06, 2024 | ESSENTIAL KITCHEN TOOLS |
| JUN 03, 2024 | MENU DEVELOPMENT |
| AUG 01, 2024 | NUTRITION FOR CULINARY PROFESSIONALS |
| EVENING CLASSES - MON - FRI, 5:00 PM - 9:00 PM | |
| START | COURSE |
| JAN 03, 2024 | CULINARY THEORY |
| FRB 05, 2024 | ESSENTIAL KITCHEN TOOLS |
| APR 01, 2024 | MENU DEVELOPMENT |
| MAY 06, 2024 | FOODSERVICE MANAGEMENT |
| JUN 03, 2024 | NUTRITION FOR CULINARY PROFESSIONALS |
| SEP 03, 2024 | CULINARY CAREER |